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1. Zhou T, Chang F, Li X, Yang W, Huang X, Yan J, Wu Q, Wen F, Pei J, Ma Y£¨Í¨Ñ¶×÷Õߣ©, Xu B. Role of auxin and gibberellin under low light in enhancing saffron corm starch degradation during sprouting. Int J Biol Macromol. 2024 Nov;279(Pt 2):135234.

2.Wang J, An G, Peng X, Zhong F, Zhao K, Qi L, Ma Y£¨Í¨Ñ¶×÷Õߣ©. Effects of three Huanglian-derived polysaccharides on the gut microbiome and fecal metabolome of high-fat diet/streptozocin-induced type 2 diabetes mice. Int J Biol Macromol. 2024 Jul;273(Pt 1):133060.

3.Zhong F, Ke W, Li Y, Chen X, Zhou T, Xu B, Qi L, Yan Z, Ma Y£¨Í¨Ñ¶×÷Õߣ©. Comprehensive analysis of the complete mitochondrial genomes of three Coptis species (C. chinensis, C. deltoidea and C. omeiensis): the important medicinal plants in China. Front Plant Sci. 2023 May 29;14:1166420.

4.Chen Y, Qi L, Zhong F, Li Y, Ke W, Ma Y£¨Í¨Ñ¶×÷Õߣ©. Integrated metabolomics and ligand fishing approaches to screen the hypoglycemic ingredients from four Coptis medicines. J Pharm Biomed Anal. 2021 Jan 5;192:113655.

5.Ke W, Li Y, Zhong F, Pen M, Dong J, Xu B, Ma Y£¨Í¨Ñ¶×÷Õߣ©, Zhou T. Relatively high light inhibits reserves degradation in the Coptis chinensis rhizome during the leaf expansion by changing the source-sink relationship. Front Plant Sci. 2023 Sep 1;14:1225895.

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